Varshini's India | Medium Roast
Roast level: Medium
Tasting notes: Black cherry, plum, vanilla
Single origin: Chikmagular, India
Process: Natural
Introducing our first ever single origin coffee from the lush landscapes of India - a sensory journey that transcends the ordinary. In the Chikmagular region of South India, this estate has been producing coffee for over 100 years, and is now run by Poormina Jairaj.
This coffee is grown in rich, biodiversity with shade-grown trees and multi-crop integration. Indian coffee is naturally lower in acidity, yet still retains its complex flavor profiles to offer a delicious cup every time.
We ship all orders via USPS Ground. Orders are shipped typically 1-3 days from order date unless fresh beans need to be roasted. We roast on a weekly basis, so orders could take up to 5 days to ship. Email us with any questions or concerns!hello@sweltercoffee.com
If there is an issue with your order, you can contact us within 30 days of purchase to resolve. If you simply do not like the coffee, we cannot offer a refund. Please gift the coffee to someone who may enjoy it!
TASTING NOTES
Black cherry, plum, Vanilla
Roast Level
Medium
Farmers
Poornima Jairaj
Process
Anaerobic Natural
Region
Chikmagalur, India
Brewing a legacy
Discover the essence of "Varshini," named after the Rain Goddess in India, a tribute to the vital and nurturing connection between women and water in the coffee journey. Sourced from a century-old farm, currently overseen by Poornima Jairaj, this coffee embodies tradition and resilience.
In the face of the challenges posed by climate change over the last three years, Poornima has taken strides to implement sustainable agricultural practices. These efforts aim to fortify the farm against an unpredictable future, considering its significant impact on the livelihoods of 30 local families. Explore the rich heritage and commitment to sustainability embedded in every sip of Varshini coffee.
Photo credit: Alina Spear, Portland Maine
Frequently Asked Questions
Black cherry, plum and vanilla.
An estate in the Chikmagalur region of South India that has grown coffee for over 100 years, now run by Poornima Jairaj. Every Swelter coffee is grown by women producers, and we work directly with them so they can set a price that covers their costs and sustains their business.
Indian coffee is naturally lower in acidity, so it's smooth and easy-drinking while still full of flavor.
The coffee cherries are dried whole with the fruit still on the bean, which gives it its deep, fruity sweetness.
We roast in small batches at Tailwind Roasting in Chicago and ship within 2 days of the roast date, so your coffee arrives fresh.
Whole bean stays fresh longest. If you don't grind at home, choose the grind for your brewer: fine for espresso, medium for drip and pour-over, coarse for French press and cold brew.
A 12 oz bag makes about 15–18 mugs. A 2 lb bag makes about 44–47 mugs.
Keep it in an airtight container away from light and heat. Our bags are resealable, or try an airtight coffee canister. Skip the fridge.
Yes. Subscribe for $21.85 per 12 oz bag (vs. $23 one-time), choose how often it ships, and skip, pause or cancel anytime.
Orders of $60 or more ship free, subscriptions included. Every order ships carbon neutral.
Yes. Order our $1 bag recycling kit, fill it with up to 5 empty bags and mail it back.
Brew better at home
Curious about how to brew better at home? Check out our brew tips with some recipes to get started.
Swelter Coffee's bag recycling program
In efforts to help our packaging be recycled responsibly, we'll take your packaging back! We recycle all coffee bags with the trusted and transparent organization Ridwell. Simply send us your used bags using our Swelter bags recycling kit. Each kit fit ~5 bags for return.
